pan fried spinach

How to Prepare Cameroonian Fried Spinach with Recipe

This recipe is modified from the food I ate in Cameroon. It is traditionally served with whole grilled chicken and grilled potatoes and plantains. You eat everything with your fingers! (it tastes much better that way). Ingredients 1 (10 ounces) package baby spinach, rinsed 1 cup fresh shiitake mushrooms, stemmed and cut into quarters 1 […]

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